Savory BLT Chicken Salad
Ever craved a salad that feels like a party in a bowl?
Picture this: succulent chicken, crispy bacon, crunchy romaine, and sweet cherry tomatoes all tossed together in a creamy dressing. The Savory BLT Chicken Salad not only fulfills your want for a light meal but also brings the flavors of a classic BLT sandwich into a quick and easy salad form. It’s perfect for lunch, dinner, or any time you want a delicious bite without a culinary degree!
Why make this recipe
Let’s be real: life gets busy, and the last thing anyone wants to do is spend hours in the kitchen. Here’s why this salad rocks:
- Quick prep and cleanup means you won’t be stuck with a mountain of dishes to conquer afterward. Who wants that?
- Budget-friendly ingredients that you probably already have lurking in your fridge or pantry. Check it off your grocery list!
- It’s family-friendly, so even the picky eaters will find something they love in this delightful medley. Because let’s face it, everyone loves bacon!
Ingredients:
You don’t need fancy stuff — just these basics!
- 2 cups cooked chicken, shredded
- 4 slices bacon, cooked and crumbled
- 2 cups romaine lettuce, chopped
- 1 cup cherry tomatoes, halved
- ½ cup mayonnaise
- 2 tablespoons Dijon mustard
- Salt and pepper to taste
Directions:
- In a large bowl, combine the shredded chicken, crumbled bacon, chopped lettuce, and halved cherry tomatoes.
- In a small bowl, mix together the mayonnaise, Dijon mustard, salt, and pepper.
- Pour the dressing over the chicken salad and toss to combine.
- Serve immediately or chill in the fridge before serving.
How to make Savory BLT Chicken Salad (Overview)
Making this salad is as easy as 1-2-3! Start with a big bowl and add your shredded chicken, crispy bacon, lettuce, and cherry tomatoes. Then, whip up your dressing in a separate bowl. You can really go wild with the mixing here—just remember that evenly coated is the ultimate goal! 😉 Pro tip: let it chill for a bit in the fridge for flavors to mingle; trust me, it’s worth the wait!
How to serve Savory BLT Chicken Salad
Serve this vibrant salad in a sunny bowl for a pop of color! Pair it with crunchy crackers or toasted bread to complement that creamy texture — plus, who doesn’t love a little extra crunch? For an added flair, serve it on a bed of mixed greens or alongside some fresh, crusty bread to soak up every drop of that delicious dressing. Imagine the delightful aroma filling your kitchen — it’s irresistible!
How to store Savory BLT Chicken Salad
Leftovers? Score! This salad keeps well in the fridge for up to 3 days in an airtight container. The flavors deepen, making it even tastier! Just remember that the lettuce may lose its crispness over time, so toss in fresh greens if you’re serving this for day two or three. And, FYI, this salad doesn’t freeze well, so enjoy it fresh!
Tips to make Savory BLT Chicken Salad
- Need speed? Buy pre-cooked chicken from the grocery store to cut down on prep time.
- Customize the crunch: Add in some chopped nuts or croutons for extra texture. Your taste buds will thank you!
- Make it creamy: Don’t be shy with the dressing; if you love it extra creamy, add a bit more mayo or mustard.
Variation
Want to switch it up? Try swapping the chicken for chickpeas for a vegetarian twist! Add some avocado for a creamy texture and bump up the health factor. You can also experiment with different greens like spinach or kale if you’re feeling adventurous!
FAQs
1. Can I make this salad ahead of time?
Absolutely! Just keep the dressing separate until you’re ready to serve for optimal freshness.
2. How do I make this salad healthier?
Consider using Greek yogurt instead of mayonnaise to lighten it up. It’s a great way to add protein!
3. What other proteins can I use?
Feel free to sub in turkey, tofu, or even shrimp for a different flavor profile!
📌 Pin this recipe for your next cozy dinner night!

Savory BLT Chicken Salad
Ingredients
Method
- In a large bowl, combine the shredded chicken, crumbled bacon, chopped lettuce, and halved cherry tomatoes.
- In a small bowl, mix together the mayonnaise, Dijon mustard, salt, and pepper.
- Pour the dressing over the chicken salad and toss to combine.
- Serve immediately or chill in the fridge before serving.