Ingredients
Method
Preparation
- Combine the peach slices, sugar, and lemon juice in a blender and blend until smooth.
- Pour the peach mixture through a fine mesh sieve into a bowl to get rid of any pesky solids.
Mixing
- In a cocktail shaker, mix the peach puree, peach schnapps, vodka, and ice cubes.
- Shake vigorously for 15 seconds.
Serving
- Strain the mixture evenly into chilled shot glasses.
- Top each shot with sparkling wine.
- Enjoy immediately for that fizzy, refreshing goodness!
Notes
Chill shot glasses beforehand for extra frosty shots. Serve with fresh fruit garnishes like mint leaves or a slice of peach.
