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Cheesy Chicken Garlic Bread Sandwich

A delightful sandwich made with buttery garlic bread, tender chicken, and creamy cheese, this cheesy chicken garlic bread sandwich is quick to prepare and a family favorite.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 2 servings
Course: Main Course, Sandwich
Cuisine: American
Calories: 550

Ingredients
  

Main Ingredients
  • 4 slices slices of garlic bread Use store-bought or homemade garlic bread.
  • 2 cups cooked chicken, shredded Leftover rotisserie chicken works great.
  • 1 cup shredded cheese (mozzarella or cheddar) Feel free to mix cheeses for more flavor.
  • 2 tablespoons butter Softened for spreading.
  • to taste Salt and pepper Adjust according to preference.
Optional Toppings
  • Lettuce, tomato, or other sandwich toppings Customize with your favorite toppings.

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C).
  2. Spread butter on one side of each slice of garlic bread.
Assembly
  1. On the unbuttered side, layer the shredded chicken and top with cheese.
  2. Place the other slice of garlic bread on top, buttered side up.
Baking
  1. Bake in the preheated oven for about 15-20 minutes, or until the cheese is melted and the bread is golden brown.
  2. Remove from oven, slice in half, and serve with your choice of toppings and a side salad or fries.

Notes

Store leftovers in the fridge for up to 3 days. Wrap tightly before storing. Reheat in the oven at 350°F (175°C) for about 10 minutes for best texture.