Go Back

Apple Broccoli Salad

A vibrant and crunchy salad featuring Honeycrisp apples and fresh broccoli, dressed in a creamy sauce that is easy to prepare.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: American
Calories: 200
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 Honeycrisp apples, chopped
  • 2 cups broccoli florets
  • 1/2 cup nuts (walnuts or pecans) Choose your preferred type of nuts.
  • 1/2 cup Greek yogurt or mayonnaise Greek yogurt for a healthier option.
  • 2 tablespoons honey
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Method
 

Preparation
  1. In a large bowl, combine the chopped apples and broccoli florets.
  2. In a small bowl, whisk together Greek yogurt or mayonnaise, honey, and lemon juice until smooth.
  3. Pour the dressing over the apple and broccoli mixture and toss to coat.
  4. Add the nuts and season with salt and pepper.
  5. Serve immediately or refrigerate for later enjoyment.

Notes

For best flavor, chill the dressing for 30 minutes before mixing. Hold off on adding the nuts until serving to keep them crunchy.